
Oysters and wine have a long celebrated partnership. This is a general guide to making the right choice from the cellar.
They are crisp, fresh and dry and should stand up to the oysters powerful characteristics.
Look for Clare Valley and Maclaren Vale wines with their lemon and lime touches that will enhance the flavours of the oyster. Ensure that they are young and fresh.
Most Australian sparkling wines will enhance your enjoyment with a lovely marriage of bubbles and oysters!